Kache Kele Ke Kabab Hi ya! i have something easy, super simple and ridiculously recipe for you. Its Spiced banana patties/Stuffed capsicum recipe. The ingredients are so handy all you need to do is combine all the ingredients and stuff them in capsicum.
For spiced banana patties recipe i have added raw banana alternatively you can add your favourite veggies. There are many variation you can make in this recipe you can add paneer/cottagecheese, cauliflower,soyachunks as per your tastebud.
I have shallow fried this spiced banana patties in this recipe however you can also bake them in oven for 200 degrees C for 10 minutes on each side (keep an eye , oven temperatures may vary) bake them until it turns golden colour on both the sides. Lets move on to the recipe…
Step By Step Pictures:
- Oil- 2 tbs
- onions- 2 finely sliced
- raw bananas- 5 boiled in their skin
- potatoes- 4 boiled
- ginger garlic paste- 1 1/2 tbs
- fresh coriander - 1 tbs
- red chilli powder- 2 tbs
- gram flour/besan- 2 tbs
- cardamom powder- 1/2 tsp
- salt - to taste
- capsicum medium size- 2 top cut off and cleared of seeds an white pith
- ghee- 3 tbs
Heat oil in a frying pan over medium heat. Add onions and fry till golden. Remove and drain on absorbent paper.
Peel the bananas and potatoes and mash well.
In a mixing bowl, combine mashed banana, potatoes with browned onions, ginger garlic paste, chopped coriander, chilli powder, gram flour, cardamom powder and salt an dmix throughly.
Fill this mixture into a cleaned hollow capsicum and stuff well. Using a sharp knife capsicum horizontally into - 2 inch thick slices.
Heat ghee in a frying pan, and shallow fry the stuffed capsicum slices till the capsicum softens slightly and filing id golden and crisp.
Remove, drain on absorbent and serve hot with coriander chutney.
Happy cooking. Eat like no else is watching…
Shall see you on next post!